Need a little sugar to get you through holiday shopping? Check out our guide to satisfying all your cravings in Berlin.

Sofi Bakery: Honest, low-intervention craft baking for the neighborhood.

Nestled in the heart of Mitte, Sofi Bakery has quickly earned a loyal following thanks to its philosophy of honest, low-intervention baking. This bakery highlights simple ingredients and celebrates traditional techniques. Their pastries and breads are handcrafted with meticulous care, using heritage grains and slow fermentation to bring out deep, satisfying flavors.

AERA Bread: Gluten-free artisanal breads and pastries designed to nourish body and mind.

Gluten-free bakeries often get a bad reputation for being more functional than flavorful, but AERA Bread turns that stereotype on its head. Everything in this airy, modern bakery is gluten-free - and everything is delicious.

Gorilla Bäckerei: Handmade viennoiseries and pastries, crafted right before your eyes.

For those who enjoy the experience as much as the taste, Gorilla Bäckerei offers both. Watch as bakers roll, shape, and glaze pastries right in front of you. The viennoiseries here, croissants, pain au chocolat, and brioche, are impressively flaky and rich, made with a dedication to craft that’s truly mesmerizing.

Gragger: Breads crafted with just four ingredients: flour, water, salt - and time.

Gragger is a celebration of simplicity. Their philosophy revolves around using just four ingredients: flour, water, salt, and time. The result? Some of the most soulful and deeply flavored breads in the city.

THE SANCTUARY: Italian vegan artisanal cakes that taste as beautiful as they look.

Finally, for plant-based dessert lovers, or anyone who appreciates a show-stopping cake, THE SANCTUARY delivers Italian-inspired vegan pastries that are as stunning as they are delicious.

Whether you're exploring Berlin’s festive markets or racing through your holiday to-do list, a sweet stop can make the season feel a little more magical. Happy snacking, and happy shopping!